What is the working principle of butter inhibitors

2018-11-30

As we all know, chemical auxiliaries play a very important role in our life, and they are generally applied to various industries. Many people don't know much about these chemical additives, but they all know that they are widely used in our life. How much do you know about the chemical additives we come into contact with? Or do you know about the butter inhibitors? It doesn't matter if you don't know your friends. Let's briefly introduce the working principle of the butter inhibitors for you today.


Butter inhibitors have excellent low-temperature dispersion and fluidity, better anti-oxidation, corrosion resistance and high-temperature detergency, and can effectively prevent high-temperature oxidation of oil products and corrosion of piston. Butter inhibitors begin to react when they are exposed to oxygen. Oxygen is absorbed to stabilize the structure. On the other hand, butter inhibitors have a strong catalytic effect on the oxidation of iron, which greatly improves the efficiency of oxygen removal and achieves a rapid and effective effect of oxygen removal. Therefore, it is generally required that the inhibitor be used up within 2 hours after opening. The shorter the time, the smaller the loss of inhibitor, the better the effect, and the used inhibitor can not be reused. Butter inhibitors are not allowed to stick directly with oils and water in order to avoid oil and water penetration, affecting the normal deoxidization work.


To sum up, we should have a certain understanding of the working principle of butter inhibitors. If you want to know more about chemical additives, please contact our butter inhibitor manufacturers. We will provide you with the best service at any time and anywhere. We sincerely welcome everyone.

Mail consultation
Please feel free to give your inquiry in the form below.We will reply you in 24 hours.
Change another one.